VIOTYR is the most specialized company in trading, production and packaging of cheese and dairy products, with a focus on customer respect and the creation of innovative products.
VIOTYR
More than 45 years of experience in the cheese industry
Our values
Respect for tradition
Excellent raw materials
Quality products
Differentiation - Evolution
HOLISTIC APPROACH OF THE INDUSTRY
RAW MATERIALS
RAW MATERIALS
TRADE & EXPORTS
TRADE & EXPORTS
PRODUCTION
PRODUCTION
PROCESSING & STANDARDIZATION
PROCESSING & STANDARDIZATION
TOP SELLING
We offer Greek consumers a high-quality, nutritious, and delicious barrel-aged cheese, with an emphasis on modern dietary trends and needs, without compromising on quality. Tripoli Barrel Cheese is a high-quality brine cheese of high nutritional value, made from a combination of goat's and cow's milk, matured in wooden barrels for at least 2 months. It is characterized by its full, buttery flavor and traditional production method.
Pure white color
Compact homogeneous structure
Full flavor, low acidity & salinity
Natural aroma, characteristic of the wooden barrel
With a full-bodied and firm texture, a clean white color, a rich aromatic character, and a balanced flavor with low acidity and saltiness, Tripoli Barrel Cheese melts smoothly and pleasantly in the mouth, leaving a refreshing and enjoyable feeling of fullness.
The oak barrels allow the cheese to breathe, mature naturally, and contribute to its quality and character. Their wood interacts with the cheese, intensifies its flavor, and gives it a natural aroma.